Waatokok

Pan-Seared Steak

by Waatokok Kitchen

No ratings yet
1 view
Pan-Seared Steak
Watch / view more:

Ingredients

  • 2 pcs steak
  • 2 tbsp butter
  • 2 cloves garlic
  • 2 sprigs thyme
  • 1 tsp salt

Steps

  1. 1. Season5 min

    Pat the steak dry and season generously with salt.

  2. 2. Sear8 min

    Sear in a hot pan for 3-4 minutes per side for medium-rare.

  3. 3. Baste2 min

    Add butter, garlic, and thyme, basting the steak for the last minute.

Log in to rate this recipe.

Comments (0)

Log in to leave a comment.