Waatokok

Chicken Alfredo

by Waatokok Kitchen

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Chicken Alfredo
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Ingredients

  • 250 g fettuccine
  • 2 pcs chicken breast
  • 2 tbsp butter
  • 3 cloves garlic
  • 1 cup heavy cream
  • 0.5 cup parmesan

Steps

  1. 1. Cook chicken10 min

    Season and sear the chicken until cooked through, then slice.

  2. 2. Make sauce6 min

    Melt butter, sauté garlic, then whisk in cream and parmesan until smooth.

  3. 3. Combine3 min

    Toss the cooked fettuccine and chicken in the sauce until coated.

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