Perfect Scrambled Eggs

Ingredients

• 4 pcs egg
• 1 tbsp butter
• 1 tbsp milk
• 0.25 tsp salt

Steps

1. 1. Whisk2 min

   Whisk the eggs with milk and a pinch of salt until fully combined.

2. 2. Cook5 min

   Cook over low heat, stirring gently and constantly.

3. 3. Finish1 min

   Remove from heat while still slightly wet — they'll finish cooking off the heat.

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