This recipe was written in Spanish and translated automatically. The translation may contain errors. View the original Spanish recipe

Ground Beef Tacos

Name: Ground Beef Tacos
Cuisine: Mexican
Ingredients: Ground beef (500 g); Corn tortillas (1 kg); Onion (1 piece); Cilantro (1 bunch); Sauce (whichever you like); Salt and pepper (2 tablespoons); Lemon (3 pieces); Tomatoes (1 piece)

by Waatokok Kitchen

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These tacos feature ground beef seasoned with onion, served with fresh tomatoes, cilantro, and a squeeze of lime. They’re an easy way to make hot tacos at home and top each one to your liking with salsa and your favorite toppings.

Difficulty: Easy
Category: Main course
Cuisine: Mexican
Serve: Hot
Texture: Chunky
Techniques: Sauté
Meal: LunchDinner

Tips

Have the fresh ingredients chopped and ready before you start cooking the meat. That way, you can assemble the tacos as soon as the meat is ready and serve them hot.

Ingredients

Ground beef (500 g)
$62.00 MXN
Corn tortillas (1 kg)
$26.00 MXN
Onion (1 piece)
≈ $3.07 MXN
$27.90 MXN/kg
Cilantro (1 bunch)
$11.00 MXN
Sauce (whichever you like)
No price yet
Salt and pepper (2 tablespoons)
≈ $0.80 MXN
Lemon (3 pieces)
≈ $6.43 MXN
Tomatoes (1 piece)
≈ $3.57 MXN
$29.00 MXN/kg

WaatoPrice

Price reference: Guadalajara, Jalisco

Estimated cost so far

≈ $112.87 MXN

7 of 8 ingredients

priced

88%

Prices are approximate. · Last updated Oct 14, 2026

Some prices may be outdated.

Steps

1. Cooking10 min
In a saucepan, add the chopped onion and sauté it. Then add the ground beef and season it with salt and pepper. Cook until all the meat is browned.
2. Chop or cut4 min
Dice the onion, tomato, and cilantro to add to your tacos.
3. Prepare3 min
Take your tortilla and add the meat, cilantro, onion, salsa, and a few drops of lemon juice.